Flour & Hearth

Everyday 6:00 AM - 6:00 PM
+1 (555) 330-2144
87 Orchard Street, New York NY 10002, USA

Breads

Naturally leavened, baked daily

Country Sourdough
Vegan

Country Sourdough

Popular
$9.00

72-hour cold ferment, crackling crust, open crumb

Boule: $9.00Batard: $9.00
French Baguette
Vegan

French Baguette

$5.50

Traditional 65% hydration, baked 3x daily

Caraway Rye
Vegan

Caraway Rye

$8.50

Dense Eastern-European rye with caraway seeds

Brioche Loaf
Vegetarian

Brioche Loaf

$10.00

Rich egg and butter loaf, perfect for toast

Pastries

Butter Croissant
Vegetarian

Butter Croissant

$4.50

27 layers of French butter

Plain: $4.50Almond: $6.00Chocolate: $5.75
Kouign-Amann
Vegetarian

Kouign-Amann

$5.50

Caramelized Breton butter pastry — salty & sweet

Blueberry Scone
Vegetarian

Blueberry Scone

$4.00

Buttermilk scone with Maine blueberries

Cakes

Whole cakes — 48hr notice for custom

New York Cheesecake
Vegetarian

New York Cheesecake

$8.00

Classic NY-style with graham crust — by the slice or whole

Slice: $8.00Whole (10"): $70.00
Carrot Cake
Vegetarian

Carrot Cake

$9.00

Three layers with cream cheese frosting and walnuts

Slice: $9.00Whole (8"): $67.00

Savory

Quiche Lorraine

Quiche Lorraine

$9.00

Bacon, gruyère, and chive in buttery shortcrust

Slice: $9.00Whole (9"): $41.00
Rosemary Focaccia
Vegan

Rosemary Focaccia

$12.00

Olive oil, rosemary, Maldon salt — half sheet

Drinks

Drip Coffee
Vegan

Drip Coffee

$3.50

Local roaster, 12oz

Hot Chocolate
Vegetarian

Hot Chocolate

$5.50

Single-origin 70% dark chocolate, steamed milk